The recipe Vegan Falafel

Made From Scratch Recipes

Vegan Falafel recipe is a Lunch meal that takes 20 minutes to make. If you enjoy for Lunch, you will like Vegan Falafel!

Vegan Falafel

Vegan Falafel Recipe
Vegan Falafel

nice homemade alternative to take out

What Course Is Vegan Falafel?

Vegan Falafel is for Lunch.


How Long Does Vegan Falafel Recipe Take To Prepare?

Vegan Falafel takes 10 minutes to prepare.


How Long Does Vegan Falafel Recipe Take To Cook?

Vegan Falafel takes 20 minutes to cook.


How Many Servings Does Vegan Falafel Recipe Make?

Vegan Falafel makes 4 servings.


What Are The Ingredients For Vegan Falafel Recipe?

The ingredients for Vegan Falafel are:

4 cup Chick Peas
1 serving Onions, yellow sauteed 1 cup
6 serving Garlic, cooked (1 clove / serving)
4 tbsp Parsley
4 tsp Arrowroot Powder (by QMSANDYOHIO)
1 tbsp ground corriander (by CRUZIN2LOSE)
2 tsp Cumin - ground (1 tsp) (by INFORM555)


How Do I Make Vegan Falafel?

Here is how you make Vegan Falafel:

Preheat oven to 375add everything to the food processor and blend, leave a little texture to the beansUse a small ice cream scoop (I used my 1/4 cup measure) ans form the pattiesBake for 10 minutes and flip bake 10 more minutesPatties will firm up when coolStores wellServing Size: 2 4-6 inch pattiesNumber of Servings: 4Recipe submitted by SparkPeople user HONEYFROG68.


What's The Nutritional Info For Vegan Falafel?

The nutritional information for Vegan Falafel is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 314.6
  • Total Fat: 6.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 17.1 mg
  • Total Carbs: 51.4 g
  • Dietary Fiber: 12.4 g
  • Protein: 14.6 g

What Dietary Needs Does Vegan Falafel Meet?

The dietary needs meet for Vegan Falafel is Vegan


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