The recipe Vegetable pulav

Made From Scratch Recipes

Vegetable pulav recipe is a Indian Lunch meal that takes 10 minutes to make. If you enjoy Indian for Lunch, you will like Vegetable pulav!

Vegetable pulav

Vegetable pulav Recipe
Vegetable pulav

What Course Is Vegetable pulav?

Vegetable pulav is for Lunch.


How Long Does Vegetable pulav Recipe Take To Prepare?

Vegetable pulav takes 30 minutes to prepare.


How Long Does Vegetable pulav Recipe Take To Cook?

Vegetable pulav takes 10 minutes to cook.


How Many Servings Does Vegetable pulav Recipe Make?

Vegetable pulav makes 5 servings.


What Are The Ingredients For Vegetable pulav Recipe?

The ingredients for Vegetable pulav are:

Carrots - 1 sliced
Beans - 2 cups chopped
peas - 1 cup
potato- 1 large
onions - 1 cup chopped
garam masala
pulav masala
oil - around 3 tsp
basmati rice - 2 cups


How Do I Make Vegetable pulav?

Here is how you make Vegetable pulav:

Fry oil in a pan add some cumin seeds Then add the onions and fry for some time and then add all the vegetables and add basmati rice. Mix well everything and fry everything till cooked.Number of Servings: 5Recipe submitted by SparkPeople user CANDICE_4.


What's The Nutritional Info For Vegetable pulav?

The nutritional information for Vegetable pulav is:

  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 264.9
  • Total Fat: 9.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 78.0 mg
  • Total Carbs: 48.2 g
  • Dietary Fiber: 11.7 g
  • Protein: 9.5 g

What Type Of Cuisine Is Vegetable pulav?

Vegetable pulav is Indian cuisine.


What Dietary Needs Does Vegetable pulav Meet?

The dietary needs meet for Vegetable pulav is Vegetarian


More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day