Mexican

Mexi Bake is for Dinner.

Mexi Bake takes 10 minutes to prepare.

Mexi Bake takes 30 minutes to cook.

Mexi Bake makes 8 servings.

The ingredients for Mexi Bake are:

1 pkg. Cornbread & Muffin Mix
2 Tbs. butter, melted
1/3 c. milk
1 egg
1/2 lb ground turkey
1 16 oz jar salsa
1 can black beans, drained
1 1/2 tsp chili powder
1/2 tsp ground cumin
2 tsp garlic, chopped
1 c shredded cheddar

Here is how you make Mexi Bake:

1. Preheat oven to 400 F.2. Brown ground turkey.3. Meanwhile, mix cornbread mix, egg, butter and milk in a mixing bowl. Transfer to a 2 qt round baking dish sprayed with non-stick cooking spray.4. To the meat add salsa, beans, chili powder, cumin and garlic. Bring to boil. Spoon over cornbread mixture leaving 1/2 inch around the edges. 5. Bake appx 20 minutes or until the crust is golden brown. Remove from oven and sprinkle with cheese.Serving Size: 1/8 of pieNumber of Servings: 8Recipe submitted by SparkPeople user BDD923.

The nutritional information for Mexi Bake is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 289.9

• Total Fat: 11.9 g
• Cholesterol: 67.0 mg
• Sodium: 627.2 mg
• Total Carbs: 30.6 g
• Dietary Fiber: 3.3 g
• Protein: 14.7 g

Mexi Bake is Mexican cuisine.