The recipe Baked Mexican Mashed Potatoes

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Baked Mexican Mashed Potatoes recipe is a Mexican Side Dish meal that takes 30 minutes to make. If you enjoy Mexican for Side Dish, you will like Baked Mexican Mashed Potatoes!

Baked Mexican Mashed Potatoes

Baked Mexican Mashed Potatoes Recipe
Baked Mexican Mashed Potatoes

Deliciously different way to serve potatoes and get a lot of extra veggies in. Used Betty Crocker roasted garlic mashed potatoes. Any jarred or canned roasted red peppers.

What Course Is Baked Mexican Mashed Potatoes?

Baked Mexican Mashed Potatoes is for Side Dish.


How Long Does Baked Mexican Mashed Potatoes Recipe Take To Prepare?

Baked Mexican Mashed Potatoes takes 10 minutes to prepare.


How Long Does Baked Mexican Mashed Potatoes Recipe Take To Cook?

Baked Mexican Mashed Potatoes takes 30 minutes to cook.


How Many Servings Does Baked Mexican Mashed Potatoes Recipe Make?

Baked Mexican Mashed Potatoes makes 8 servings.


What Are The Ingredients For Baked Mexican Mashed Potatoes Recipe?

The ingredients for Baked Mexican Mashed Potatoes are:

Instant Mashed Potatoes, 1 package (Betty Crocker Roasted Garlic preferred)
Ground Flax Seed Meal, 2 tablespoons
Kraft Shredded Mexican Cheese, 2%, 1 cup
1 cup fresh Spinach, chopped
1/2 cup diced roasted red peppers (canned or jarred)
1/2 cup diced green chili peppers
1 small can cream style corn
1/3 cup lowfat buttermilk (or milk)
1 cup Fage Greek Yogurt plain, 0% fat
1 egg


How Do I Make Baked Mexican Mashed Potatoes?

Here is how you make Baked Mexican Mashed Potatoes:

Preheat oven to 400 degreesSpray cast iron skillet with cooking spray, put in oven to warm.Mix all ingredients in a mixing bowl, stir to mix thorougly. Empt into warmed skillet.Bake for 30 minutes.Top should be toasted and look like cornbread, diced spinach and peppers give a pretty spekled look.Texture inside is similar to a softset quiche or cornbread dressing.Can serve as a main dish for a light meal or a side dish.Number of Servings: 8Recipe submitted by SparkPeople user JODIKAYAK.


What's The Nutritional Info For Baked Mexican Mashed Potatoes?

The nutritional information for Baked Mexican Mashed Potatoes is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 130.0
  • Total Fat: 4.6 g
  • Cholesterol: 30.7 mg
  • Sodium: 637.5 mg
  • Total Carbs: 14.3 g
  • Dietary Fiber: 2.7 g
  • Protein: 8.2 g

What Type Of Cuisine Is Baked Mexican Mashed Potatoes?

Baked Mexican Mashed Potatoes is Mexican cuisine.


What Dietary Needs Does Baked Mexican Mashed Potatoes Meet?

The dietary needs meet for Baked Mexican Mashed Potatoes is Low Fat


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