Mexican

Beef bean and mixed veggie burritos takes several minutes to prepare.

Beef bean and mixed veggie burritos takes several minutes to cook.

Beef bean and mixed veggie burritos makes 14 servings.

The ingredients for Beef bean and mixed veggie burritos are:

3 serving "Great Value" Mixed Vegetables, Frozen (2/3cup)
3 cup Beans, black
4 Serving(s) Simple truth ground beef
10 tbsp Cilantro, raw
2 can (6 oz) Tomato Paste
4 tbsp Lime Juice, juice of 1 lime
8 tsp Truvia Baking Blend Natural Sweetener with Sugar - serving size 1/2 tsp (2g)
2 medium (2-1/2" dia) Onions, raw

Here is how you make Beef bean and mixed veggie burritos:

Cook meat and onions Soak and cook beans or use canned Add other ingredients defrost veggies Use immersion blender to mix Wrap in tortilla and then wax paper Put in freezer bags FreezeServing Size: 14- 1/2 cup servings of mixNumber of Servings: 14Recipe submitted by SparkPeople user YELLIE_82.

The nutritional information for Beef bean and mixed veggie burritos is:

• Servings Per Recipe: 14
• Amount Per Serving
• Calories: 177.5

• Total Fat: 6.9 g
• Cholesterol: 22.9 mg
• Sodium: 225.0 mg
• Total Carbs: 19.4 g
• Dietary Fiber: 5.0 g
• Protein: 10.4 g

Beef bean and mixed veggie burritos is Mexican cuisine.