Mexican

Freezer Friendly Bean Burritos is for Dinner.

Freezer Friendly Bean Burritos takes several minutes to prepare.

Freezer Friendly Bean Burritos takes several minutes to cook.

Freezer Friendly Bean Burritos makes 16 servings.

The ingredients for Freezer Friendly Bean Burritos are:

1 c. brown rice
4 c. water
4 c. black beans
4 c. pinto beans
1 c. shoepeg corn
1 1/4 c. salsa
16 10" tortillas
1 tsp cumin
1 tsp garlic powder
1 tsp oregano
1 medium onion, chopped
1 1/2 c. low fat cheddar, shredded

Here is how you make Freezer Friendly Bean Burritos:

Prepare rice in 4 c. water. When tender, remove from heat and cool. Drain and rinse beans and transfer to a large bowl. Add all but tortillas and mix. Divide mixture evenly among tortillas and roll up burrito style. Freeze burritos in a single layer on greased cookie sheet. When frozen, wrap individually in plastic wrap and then place all in zip top freezer bag. To serve: Remove plastic wrap and loosely wrap with a paper towel. Microwave for about 2 - 2 1/2 minutes. If you prefer the oven: wrap in foil and bake @ 350 for about 10 minutes. Number of Servings: 16Recipe submitted by SparkPeople user BECWALK.

The nutritional information for Freezer Friendly Bean Burritos is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 406.1

• Total Fat: 6.6 g
• Cholesterol: 2.2 mg
• Sodium: 642.8 mg
• Total Carbs: 69.4 g
• Dietary Fiber: 10.7 g
• Protein: 17.2 g

Freezer Friendly Bean Burritos is Mexican cuisine.

The dietary needs meet for Freezer Friendly Bean Burritos is Vegetarian