The recipe Bean enchildas

Made From Scratch Recipes

Bean enchildas recipe is a Mexican Dinner meal that takes 10 minutes to make. If you enjoy Mexican for Dinner, you will like Bean enchildas!

Bean enchildas

Bean enchildas Recipe
Bean enchildas

What Course Is Bean enchildas?

Bean enchildas is for Dinner.


How Long Does Bean enchildas Recipe Take To Prepare?

Bean enchildas takes 20 minutes to prepare.


How Long Does Bean enchildas Recipe Take To Cook?

Bean enchildas takes 10 minutes to cook.


How Many Servings Does Bean enchildas Recipe Make?

Bean enchildas makes 10 servings.


What Are The Ingredients For Bean enchildas Recipe?

The ingredients for Bean enchildas are:

Enchilada sauce, red Las Palmas one ca (3.25 cup)
Tortillas, extra thin Mission 10
Cheddar Cheese, grated 2 oz
Beans, refried no-fat traditional Rosarita's, 1.5 cup


How Do I Make Bean enchildas?

Here is how you make Bean enchildas:

Quickly fry tortillas on nonstick or seasoned iron frying pan to soften. Roll each with about 2T of refried beans ad a sprinkle (0.2 oz) of sharp cheddar cheese. Pour enchilada sauce over and back until warmed, about 15 minutes at 325 degrees.Serving Size: One enchilada with sauceNumber of Servings: 10Recipe submitted by SparkPeople user SEAJESS.


What's The Nutritional Info For Bean enchildas?

The nutritional information for Bean enchildas is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 112.4
  • Total Fat: 3.7 g
  • Cholesterol: 6.0 mg
  • Sodium: 670.2 mg
  • Total Carbs: 17.4 g
  • Dietary Fiber: 5.1 g
  • Protein: 4.6 g

What Type Of Cuisine Is Bean enchildas?

Bean enchildas is Mexican cuisine.


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