The recipe Janell's Bean Dip

Made From Scratch Recipes

Janell's Bean Dip recipe is a Mexican Lunch meal that takes several minutes to make. If you enjoy Mexican for Lunch, you will like Janell's Bean Dip!

Janell's Bean Dip

Janell's Bean Dip Recipe
Janell's Bean Dip

Refried beans, serve with chips or crackers

What Course Is Janell's Bean Dip?

Janell's Bean Dip is for Lunch.


How Long Does Janell's Bean Dip Recipe Take To Prepare?

Janell's Bean Dip takes 10 minutes to prepare.


How Long Does Janell's Bean Dip Recipe Take To Cook?

Janell's Bean Dip takes several minutes to cook.


How Many Servings Does Janell's Bean Dip Recipe Make?

Janell's Bean Dip makes 10 servings.


What Are The Ingredients For Janell's Bean Dip Recipe?

The ingredients for Janell's Bean Dip are:


8 oz Philidelphia cream cheese 1/3 less fat
8 oz sour cream
1 can spicy refried beans
1 can refried beans with chilies
1/2 cup Pace Picante sauce your choice of heat


How Do I Make Janell's Bean Dip?

Here is how you make Janell's Bean Dip:

beat cream cheese until soft, add sour cream, blendadd remaining ingrediants, mix until well blended. refrigerate overnight or several days. serve with chipsServing Size: 10 servingsNumber of Servings: 10Recipe submitted by SparkPeople user BLACK741.


What's The Nutritional Info For Janell's Bean Dip?

The nutritional information for Janell's Bean Dip is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 264.0
  • Total Fat: 12.0 g
  • Cholesterol: 16.8 mg
  • Sodium: 692.0 mg
  • Total Carbs: 29.2 g
  • Dietary Fiber: 6.4 g
  • Protein: 8.4 g

What Type Of Cuisine Is Janell's Bean Dip?

Janell's Bean Dip is Mexican cuisine.


What Dietary Needs Does Janell's Bean Dip Meet?

The dietary needs meet for Janell's Bean Dip is Vegetarian


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