The recipe Layered Bean Dip

Made From Scratch Recipes

Layered Bean Dip recipe is a Mexican Snack meal that takes several minutes to make. If you enjoy Mexican for Snack, you will like Layered Bean Dip!

Layered Bean Dip

Layered Bean Dip Recipe
Layered Bean Dip

Quick & Easy Dip Recipe

What Course Is Layered Bean Dip?

Layered Bean Dip is for Snack.


How Long Does Layered Bean Dip Recipe Take To Prepare?

Layered Bean Dip takes 10 minutes to prepare.


How Long Does Layered Bean Dip Recipe Take To Cook?

Layered Bean Dip takes several minutes to cook.


How Many Servings Does Layered Bean Dip Recipe Make?

Layered Bean Dip makes 16 servings.


What Are The Ingredients For Layered Bean Dip Recipe?

The ingredients for Layered Bean Dip are:

16 oz. Old El Paso Fat Free Refried Beans
16 oz Old Home Fat Free Sour Cream
8 oz Dean's Guacamole Flavored Dip
2 cups Pace Chunky Salsa Mild


How Do I Make Layered Bean Dip?

Here is how you make Layered Bean Dip:

Spread Refried beans on the bottom of a 9' x 13' baking dish. Spread sour cream,then the guacamole, then the salsa on top of the refried beans. Top with cheddar cheese. Refridgerate and serve with tortilla chipsNumber of Servings: 16Recipe submitted by SparkPeople user JULES29707.


What's The Nutritional Info For Layered Bean Dip?

The nutritional information for Layered Bean Dip is:

  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 131.9
  • Total Fat: 9.0 g
  • Cholesterol: 23.7 mg
  • Sodium: 393.1 mg
  • Total Carbs: 7.5 g
  • Dietary Fiber: 2.5 g
  • Protein: 5.7 g

What Type Of Cuisine Is Layered Bean Dip?

Layered Bean Dip is Mexican cuisine.


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