The recipe Lisa's Refried Bean Pies

Made From Scratch Recipes

Lisa's Refried Bean Pies recipe is a Mexican Snack meal that takes several minutes to make. If you enjoy Mexican for Snack, you will like Lisa's Refried Bean Pies!

Lisa's Refried Bean Pies

Lisa's Refried Bean Pies Recipe
Lisa's Refried Bean Pies

It's kind of like a bean soft taco crisped in a frying pan.

What Course Is Lisa's Refried Bean Pies?

Lisa's Refried Bean Pies is for Snack.


How Long Does Lisa's Refried Bean Pies Recipe Take To Prepare?

Lisa's Refried Bean Pies takes several minutes to prepare.


How Long Does Lisa's Refried Bean Pies Recipe Take To Cook?

Lisa's Refried Bean Pies takes several minutes to cook.


How Many Servings Does Lisa's Refried Bean Pies Recipe Make?

Lisa's Refried Bean Pies makes 1 servings.


What Are The Ingredients For Lisa's Refried Bean Pies Recipe?

The ingredients for Lisa's Refried Bean Pies are:

1 LaAbuela ready-to-cook Tortilla
2 tsp Franks red hot sauce
1 Roma Tomato sliced
1 TSP fresh cilantro
1/4 c. shredded fat free cheddar cheese
2 TSP fat free refried beans


How Do I Make Lisa's Refried Bean Pies?

Here is how you make Lisa's Refried Bean Pies:

Heat a medium size pan and cook only 1 side of your tortilla till lightly golden brown. Set aside on a plate.Next, spread up to refried beans evenly on your tortillia (on the cooked side).Sprinkle the cheese on the beans and fold over like a taco. Place back in the pan and cook the uncooked side of the tortilla.Top with the sliced tomato, cilantro, and hot sauce. Number of Servings: 1Recipe submitted by SparkPeople user LISAJONES22.


What's The Nutritional Info For Lisa's Refried Bean Pies?

The nutritional information for Lisa's Refried Bean Pies is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 194.1
  • Total Fat: 2.7 g
  • Cholesterol: 7.0 mg
  • Sodium: 776.0 mg
  • Total Carbs: 29.3 g
  • Dietary Fiber: 3.2 g
  • Protein: 13.0 g

What Type Of Cuisine Is Lisa's Refried Bean Pies?

Lisa's Refried Bean Pies is Mexican cuisine.


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