The recipe Mexican Lasagna with Black Beans and Corn
Mexican Lasagna with Black Beans and Corn recipe is a Mexican Dinner meal that takes 35 minutes to make. If you enjoy Mexican for Dinner, you will like Mexican Lasagna with Black Beans and Corn!
Mexican Lasagna with Black Beans and Corn
- What Course Is Mexican Lasagna with Black Beans and Corn?
- How Long Does Mexican Lasagna with Black Beans and Corn Recipe Take To Prepare?
- How Long Does Mexican Lasagna with Black Beans and Corn Recipe Take To Cook?
- How Many Servings Does Mexican Lasagna with Black Beans and Corn Recipe Make?
- What Are The Ingredients For Mexican Lasagna with Black Beans and Corn Recipe?
- How Do I Make Mexican Lasagna with Black Beans and Corn?
- What's The Nutritional Info For Mexican Lasagna with Black Beans and Corn?
- What Type Of Cuisine Is Mexican Lasagna with Black Beans and Corn?
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This dish was one of my family's faves but I was attempting to make it healthier. I used whole wheat tortillas, extra lean ground beef (I'm going to try turkey next time) and low fat cheddar cheese. The family still loved it and has asked for me to make it that way again. What Course Is Mexican Lasagna with Black Beans and Corn?Mexican Lasagna with Black Beans and Corn is for Dinner. How Long Does Mexican Lasagna with Black Beans and Corn Recipe Take To Prepare?Mexican Lasagna with Black Beans and Corn takes 15 minutes to prepare. How Long Does Mexican Lasagna with Black Beans and Corn Recipe Take To Cook?Mexican Lasagna with Black Beans and Corn takes 35 minutes to cook. How Many Servings Does Mexican Lasagna with Black Beans and Corn Recipe Make?Mexican Lasagna with Black Beans and Corn makes 10 servings. What Are The Ingredients For Mexican Lasagna with Black Beans and Corn Recipe?The ingredients for Mexican Lasagna with Black Beans and Corn are: 1 lb. ground beef, extra lean1 c. black beans, (drained and rinsed) 1 c. frozen corn 8 whole wheat tortillas 2 c. spaghetti sauce 1 c. medium salsa 1.5 c. shredded cheddar cheese 1 c. chopped onion How Do I Make Mexican Lasagna with Black Beans and Corn?Here is how you make Mexican Lasagna with Black Beans and Corn: Brown the burger and onions together until cooked. Add the black beans and corn and cook for two minutes. Add the spaghetti sauce and salsa, cook for two more minutes. Spread 1/3 of the sauce mixture on the bottom of the baking dish (13x9). Top with 4 tortillas, cut to fit. Cover with 1/3 of the cheese. Continue to layer until ingredients are gone. Bake at 375 for 20-25 minutes with tin foil cover. Remove tin foil and cook for another 5-10 minutes until cheese is bubbly.Number of Servings: 10Recipe submitted by SparkPeople user SCRAPHAPPY94.What's The Nutritional Info For Mexican Lasagna with Black Beans and Corn?The nutritional information for Mexican Lasagna with Black Beans and Corn is:
What Type Of Cuisine Is Mexican Lasagna with Black Beans and Corn?Mexican Lasagna with Black Beans and Corn is Mexican cuisine. |
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