Mexican

Chipotle Spiced Kidney Beans is for Dinner.

Chipotle Spiced Kidney Beans takes 10 minutes to prepare.

Chipotle Spiced Kidney Beans takes 10 minutes to cook.

Chipotle Spiced Kidney Beans makes 8 servings.

The ingredients for Chipotle Spiced Kidney Beans are:

1 Tbsp olive oil
1 onion, chopped
2 cloves of garlic, pressed (or finely chopped)
2 chipotle peppers in adobo sauce, chopped
2 Tbsp adobo sauce
1 (10 oz) can diced tomatoes
1 Tbsp mild green chilis (or more if you like)
2 (15 oz) cans kidney beans, drained and rinsed
2 tsp kosher salt
2 tsp ground cumin
1 tsp chili powder

Here is how you make Chipotle Spiced Kidney Beans:

In a large saute pan, heat olive oil. Saute onions and garlic. Add kidney beans, chipotle peppers, adobo sauce, and tomatoes. Add the rest of the ingredients and cook just till everything looks mixed well and heated through. Serve and enjoy!Number of Servings: 8Recipe submitted by SparkPeople user HELLOKJAMES.

The nutritional information for Chipotle Spiced Kidney Beans is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 175.8

• Total Fat: 1.8 g
• Cholesterol: 0.0 mg
• Sodium: 825.3 mg
• Total Carbs: 6.0 g
• Dietary Fiber: 8.5 g
• Protein: 9.9 g

Chipotle Spiced Kidney Beans is Mexican cuisine.

The dietary needs meet for Chipotle Spiced Kidney Beans is Vegetarian