Mexican

Cheesy Beef Enchilada is for Dinner.

Cheesy Beef Enchilada takes several minutes to prepare.

Cheesy Beef Enchilada takes 20 minutes to cook.

Cheesy Beef Enchilada makes 6 servings.

The ingredients for Cheesy Beef Enchilada are:

1 pound ground beef
1 1/2 cup cheddar cheese
1 16 oz jar of salsa
1 package flour tortillas

Here is how you make Cheesy Beef Enchilada:

Preheat oven to 350. Brown meat in large skillet; drain. Return meat to skillet. Add 1/2 cup of cheese and salsa; mix well.Spread 1/2 cup of slasa on bottom of 9" x 13" baking dish. Spoon 1/4 cup of meat mixture down the center of each tortilla; roll up. Place tortilas, seam-side down, in the baking dish. Top with the remaining salsa and cheese. Bake for 20 miutes or until heated through. Makes 6 servings.Number of Servings: 6Recipe submitted by SparkPeople user MAJENKINS2012.

The nutritional information for Cheesy Beef Enchilada is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 474.6

• Total Fat: 28.2 g
• Cholesterol: 86.4 mg
• Sodium: 1,005.6 mg
• Total Carbs: 29.1 g
• Dietary Fiber: 2.2 g
• Protein: 25.4 g

Cheesy Beef Enchilada is Mexican cuisine.