Mexican

Homemade ground beef with corn tortilla tacos is for Dinner.

Homemade ground beef with corn tortilla tacos takes 5 minutes to prepare.

Homemade ground beef with corn tortilla tacos takes 15 minutes to cook.

Homemade ground beef with corn tortilla tacos makes 1 servings.

The ingredients for Homemade ground beef with corn tortilla tacos are:

Ingredients:

Ground beef, extra lean (15% fat) pan broiled, 2 oz
Cheddar Cheese, 1 oz , shreaded
Salad, Fresh Express - Spring Mix Salad Mix, 2.5 oz Mission White Corn Tortillas (Serving = 2 Tortillas = 51 Grams), 1 serving
Shortening, Crisco, 3 tbsp

Here is how you make Homemade ground beef with corn tortilla tacos:

brown ground beef, season to taste.grate cheese, melt shortening and fry tortillas till crisp, folding in half while frying. set aside to drain, split all ingredients equally and stuff into taco shells.Serving Size: one serving 2 tacosNumber of Servings: 1Recipe submitted by SparkPeople user LOVELYLJS.

The nutritional information for Homemade ground beef with corn tortilla tacos is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 720.0

• Total Fat: 55.6 g
• Cholesterol: 82.0 mg
• Sodium: 286.0 mg
• Total Carbs: 25.4 g
• Dietary Fiber: 3.5 g
• Protein: 26.8 g

Homemade ground beef with corn tortilla tacos is Mexican cuisine.