Mexican

Ground Beef Velveeta Queso is for Snack.

Ground Beef Velveeta Queso takes 15 minutes to prepare.

Ground Beef Velveeta Queso takes 60 minutes to cook.

Ground Beef Velveeta Queso makes 30 servings.

The ingredients for Ground Beef Velveeta Queso are:

1 lb lean ground beef
2 large blocks Velveeta (450g each)
1 640 ml bottle Pace medium picante (sauce, not salsa)
1 small can Mexican salsa

Here is how you make Ground Beef Velveeta Queso:

Brown the beef, drain. Add the cheese, heating on low, stirring constantly until melted. Add the rest of the ingredients, stirring until well blended. Pour mixture into a slow cooker and heat on low until ready to serve. Serving Size: Makes approximately 30 small servingsNumber of Servings: 30Recipe submitted by SparkPeople user TROY88.

The nutritional information for Ground Beef Velveeta Queso is:

• Servings Per Recipe: 30
• Amount Per Serving
• Calories: 145.6

• Total Fat: 10.1 g
• Cholesterol: 36.7 mg
• Sodium: 705.6 mg
• Total Carbs: 5.1 g
• Dietary Fiber: 0.1 g
• Protein: 7.9 g

Ground Beef Velveeta Queso is Mexican cuisine.