Mexican

spicy beef tacos is for Dinner.

spicy beef tacos takes 12 minutes to prepare.

spicy beef tacos takes 13 minutes to cook.

spicy beef tacos makes 4 servings.

The ingredients for spicy beef tacos are:

2 cloves garlice, minced
3/4 lbs uncooked lean ground beef
1 1/2 tsp cumin
3/4 tsp salt
1 1/2 cups canned diced tomatoes with green chilies
8 small corn tortillas
2 cups of lettuce shredded
1/2 cup of low fat shredded cheddar cheese
1/3 cup of salsa

Here is how you make spicy beef tacos:

coat a large skillet with cooking spray, heat over medium-high heat. Add garlic, cook, stirring until fragrant, about 30 seconds to 1 minute. Add beef, cook until browned, breaking up meat as it cooks, about 5 to 6 minutes. Add cumin, salt and diced tomatoes; cook, stirring occasionally, until liquid is almost absorbed, about 5 to 6 minutes.Place tortillas on a flat surface. Top each with about 1/4 cup of beef, 1/4 cup of lettuce, 1 tbsp of cheese and 2 tsp of salsa.Serving Size: 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user DAVEYALICIA.

The nutritional information for spicy beef tacos is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 516.1

• Total Fat: 27.8 g
• Cholesterol: 92.0 mg
• Sodium: 1,654.0 mg
• Total Carbs: 34.0 g
• Dietary Fiber: 4.8 g
• Protein: 33.2 g

spicy beef tacos is Mexican cuisine.

The dietary needs meet for spicy beef tacos is Low Fat