Mexican

Ground Beef Soft Taco is for Dinner.

Ground Beef Soft Taco takes 10 minutes to prepare.

Ground Beef Soft Taco takes 45 minutes to cook.

Ground Beef Soft Taco makes 4 servings.

The ingredients for Ground Beef Soft Taco are:

2 cups brown rice
1 can Hunts diced tomato with basil, garlic and
oregano
1/2 lb ground beef
2 cups shredded lettuce
4 low carb tortillas
1 cup salsa
1 cup shredded mozerella cheese

Here is how you make Ground Beef Soft Taco:

Cook the brown rice as directed (put in the juice from the can of tomatoes). Brown the beef.Assemble all the ingredients on a tortilla. (Microwave the tortilla with the cheese on it if desired)Makes 4 tacosNumber of Servings: 4Recipe submitted by SparkPeople user .

The nutritional information for Ground Beef Soft Taco is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 514.6

• Total Fat: 21.2 g
• Cholesterol: 57.5 mg
• Sodium: 1,733.9 mg
• Total Carbs: 57.3 g
• Dietary Fiber: 15.9 g
• Protein: 26.4 g

Ground Beef Soft Taco is Mexican cuisine.