Mexican

Chix Ench. Casserole is for Dinner.

Chix Ench. Casserole takes several minutes to prepare.

Chix Ench. Casserole takes several minutes to cook.

Chix Ench. Casserole makes 8 servings.

The ingredients for Chix Ench. Casserole are:

2 c. chicken, cooked & shredded
12 corn tortillas, cut in quarters
1/2 c. diced onion
4oz. can diced green chiles
1 can Campbell's cream of chix soup mixed with 1/2 c. water
1/2 c. shredded cheddar cheese
1/2 c. non fat sour cream
1 tsp. chili powder
1 c. black beans
1 c. salsa

Here is how you make Chix Ench. Casserole:

Mix together soup, water, sour cream, chili powder, black beans & salsa. Layer tortillas, chicken, onions, & soup mixture. Top with cheese. Cover & bake at 350 for 30 minutes.Number of Servings: 8Recipe submitted by SparkPeople user CHANA27.

The nutritional information for Chix Ench. Casserole is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 297.7

• Total Fat: 7.5 g
• Cholesterol: 66.4 mg
• Sodium: 640.4 mg
• Total Carbs: 30.5 g
• Dietary Fiber: 5.5 g
• Protein: 27.3 g

Chix Ench. Casserole is Mexican cuisine.