Mexican

Healthy Enchilada Casserole is for Dinner.

Healthy Enchilada Casserole takes several minutes to prepare.

Healthy Enchilada Casserole takes several minutes to cook.

Healthy Enchilada Casserole makes 8 servings.

The ingredients for Healthy Enchilada Casserole are:

1 lb lean ground turkey
1 can old el paso FAT FREE refried beans
1 packet taco seasoning mix
.5 cup salsa
10 oz can enchilada sauce
1 cups shredded reduced fat colby jack
1 cup shredded reduced fat cheddar
12 yellow corn tortillas

Here is how you make Healthy Enchilada Casserole:

combine ground turkey, seasoning mix and a little bit of water. Cook until turkey is done.Add enchilada sauce and salsa, bring to simmer, remove from heat.Cut tortillas into 1 inch stripsArrange half the tortillas evenly over the bottom of the (Pampered Chef) Deep covered baker. Top with half the turkey mixture, half the refried beans and half cheese. Top with remaining tortillas, turkey mixture, refried beans, and cheese. Microwave on high for 3-5 minutes.Makes 8 servings!Number of Servings: 8Recipe submitted by SparkPeople user KRISTY1584.

The nutritional information for Healthy Enchilada Casserole is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 272.8

• Total Fat: 7.1 g
• Cholesterol: 45.9 mg
• Sodium: 559.4 mg
• Total Carbs: 25.8 g
• Dietary Fiber: 4.6 g
• Protein: 23.1 g

Healthy Enchilada Casserole is Mexican cuisine.