Mexican

Mexicali Hamburger Casserole is for Dinner.

Mexicali Hamburger Casserole takes 20 minutes to prepare.

Mexicali Hamburger Casserole takes 30 minutes to cook.

Mexicali Hamburger Casserole makes 8 servings.

The ingredients for Mexicali Hamburger Casserole are:

1.5 lbs ground turkey
2 bell peppers diced (1 red, 1 gr)
1c frozen corn
8oz shredded cheese
1/2 c all purpose flour
1/2 c cornmeal
1 1/4 tsp baking powder
1 egg, beaten
2/3 c milk
2 tbsp cooking oil

Here is how you make Mexicali Hamburger Casserole:

Preheat oven to 350F. Brown turkey w/ diced peppers, drain. Add corn, beans, tomatoes and heat through. Pour mixture into 3 qt casserole dish. Sprinkle most of cheese over meat mixture. For cornbread topping, mix together dry ingredients and wet ingredients separately, then mix together and pour over meat mixture. Sprinkle rest of cheese on top and bake for 30 minutes at 350 F.Garnish w/ a dressing of 1c halved grape tomatoes, 1/2c corn and 1/4c chopped fresh cilantro and serve.Number of Servings: 8Recipe submitted by SparkPeople user TOASTEDSALMON.

The nutritional information for Mexicali Hamburger Casserole is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 462.2

• Total Fat: 22.3 g
• Cholesterol: 119.8 mg
• Sodium: 533.4 mg
• Total Carbs: 31.4 g
• Dietary Fiber: 4.8 g
• Protein: 30.7 g

Mexicali Hamburger Casserole is Mexican cuisine.