Mexican

Southwest Casserole is for Dinner.

Southwest Casserole takes 20 minutes to prepare.

Southwest Casserole takes 30 minutes to cook.

Southwest Casserole makes 12 servings.

The ingredients for Southwest Casserole are:

1 lb. ground turkey
16oz salsa
14 1/2 oz diced tomatoes
15 oz. black beans (drained)
1 can rotel tomatoes
10 oz frozen forn (thawed)
1 pkg taco seasoning
12 corn tortillas
1 1/2 c shredded cheddar cheese

Here is how you make Southwest Casserole:

Brown and drain hamburger. Mix in salsa, tomatoes, rotel, beans, corn and seasoning. Cook until heated through.Spread 1 cup of meat mixture in bottom of 9X13 pan. Layer with 6 tortillas. Use 1/2 of remaining meat mixture and 1/2 cup of cheese. Repeat. Cover and bake at 375 degrees for 25-30 minutes. Top with remaining cheese. Serve with dallop of sour cream (optional, not included in calories)Number of Servings: 12Recipe submitted by SparkPeople user GAYLEHOUSER.

The nutritional information for Southwest Casserole is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 244.5

• Total Fat: 8.5 g
• Cholesterol: 41.5 mg
• Sodium: 767.5 mg
• Total Carbs: 29.5 g
• Dietary Fiber: 5.5 g
• Protein: 16.1 g

Southwest Casserole is Mexican cuisine.