The recipe Acapulco Casserole

Made From Scratch Recipes

Acapulco Casserole recipe is a Mexican meal that takes several minutes to make. If you enjoy Mexican for , you will like Acapulco Casserole!

Acapulco Casserole

Acapulco Casserole Recipe
Acapulco Casserole

How Long Does Acapulco Casserole Recipe Take To Prepare?

Acapulco Casserole takes several minutes to prepare.


How Long Does Acapulco Casserole Recipe Take To Cook?

Acapulco Casserole takes several minutes to cook.


How Many Servings Does Acapulco Casserole Recipe Make?

Acapulco Casserole makes 4 servings.


What Are The Ingredients For Acapulco Casserole Recipe?

The ingredients for Acapulco Casserole are:

1lb Gound turkey
1- 15oz can cream style corn
1- 15 oz can tomato sauce
1- 15 oz can kidney beans
1 C Chopped Celery
1.5 tablespoons worcestershire sauce
1 cup chopped onion
1 tsp chili powder
1 clove garlis, chopped
6 corn tortillas
.5 C Mexican Cheese Blend


How Do I Make Acapulco Casserole?

Here is how you make Acapulco Casserole:

Brown gound turkey and drain fat. Add corn, tomato sauce, beans , celery, worcestershire sauce, onion, chili powderand garlic, cook 3 minutes. In a rouch 2 qt casserole layer 1 tortilla, 1 cup sauce, repeat until all ingredients have been used. Sprinkle withcheese and bake at 350 deg for 30 minutesServing Size: serve 4Number of Servings: 4Recipe submitted by SparkPeople user CORMIERFA.


What's The Nutritional Info For Acapulco Casserole?

The nutritional information for Acapulco Casserole is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 505.0
  • Total Fat: 7.8 g
  • Cholesterol: 72.5 mg
  • Sodium: 1,138.3 mg
  • Total Carbs: 69.0 g
  • Dietary Fiber: 14.7 g
  • Protein: 44.1 g

What Type Of Cuisine Is Acapulco Casserole?

Acapulco Casserole is Mexican cuisine.


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