Mexican

Green Chili Bake is for Lunch.

Green Chili Bake takes several minutes to prepare.

Green Chili Bake takes several minutes to cook.

Green Chili Bake makes 4 servings.

The ingredients for Green Chili Bake are:

2.0 tbsp Butter, salted
5.0 large Egg, fresh, whole, raw
0.5 cup Green Chili Peppers, canned
0.06 cup Flour, white
1.0 cup Kroger Cottage Cheese- Small Curd 4% milkfat
8.0 oz Colby and Monterey Jack Cheese- Great Value

Here is how you make Green Chili Bake:

Green Chili Bake 5 beaten eggs 8 oz shredded Monterey Jack (I like half jack, half pepper jack) 1 C cottage cheese 2 T melted butter 2 T flour 1/2 t baking powder 1/4 t salt 4 oz can chopped green chilies (I used the juice, too) Mix, pour into a greased baking dish. 350 degrees 35 minutes is what the recipe said, but I had to cook it longer till the middle seemed set. Let set 10 minutes before serving. Serving Size: Makes 4Number of Servings: 4.0Recipe submitted by SparkPeople user ELISHEVANURIT.

The nutritional information for Green Chili Bake is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 426.5

• Total Fat: 32.1 g
• Cholesterol: 318.0 mg
• Sodium: 783.7 mg
• Total Carbs: 6.2 g
• Dietary Fiber: 0.3 g
• Protein: 28.2 g

Green Chili Bake is Mexican cuisine.

The dietary needs meet for Green Chili Bake is Low Carb