The recipe Red Bean Chili By Macs

Made From Scratch Recipes

Red Bean Chili By Macs recipe is a Mexican meal that takes 20 minutes to make. If you enjoy Mexican for , you will like Red Bean Chili By Macs!

Red Bean Chili By Macs

Red Bean Chili By Macs Recipe
Red Bean Chili By Macs

This is so much faster & easier than my old way of making chili. I took this recipe from a can of Goya Small Red Beans and added my own preferred ingredients. I did not have Chili Seasoning at the time so I used Ortega Jalepeno Taco Spice Seasoning, but I calculated this using chili seasoning ( a whole packet) We like the heat if you don't -- use less seasoning You can subtract the 120 calories (from the entire recipe) I used the small red beans AND Dark Red Kidney Beans I thought this tasted as good as Wendy's and my Husband said it is way BETTER! Bless his heart :-) *Please note - this was made with Ground Chuck (the leanest that the store had) the recipe as is -- is about 37% fat.

How Long Does Red Bean Chili By Macs Recipe Take To Prepare?

Red Bean Chili By Macs takes 10 minutes to prepare.


How Long Does Red Bean Chili By Macs Recipe Take To Cook?

Red Bean Chili By Macs takes 20 minutes to cook.


How Many Servings Does Red Bean Chili By Macs Recipe Make?

Red Bean Chili By Macs makes 16 servings.


What Are The Ingredients For Red Bean Chili By Macs Recipe?

The ingredients for Red Bean Chili By Macs are:

*80/20 Ground Chuck, 20 oz ( 1.25 lbs)
* Chopped Garlic, 1 tbsp
*Onion (80gm) chopped raw onion, 0.5 cup
*Green Bell Pepper, chopped, .5 cup
Small Red Beans 1 - 15.5oz can (439)
Dark Red Kidney Beans (GOYA)1- 15.5oz. can (439g)
*Diced Tomatoes & Green Chilies (Rotel) - 2cans
*Chili Seasoning - McCormick 1.25 oz packet,
*TONE'S granulated garlic, 1 tsp
*Onion Powder, 1 tsp
*Canned Tomato Paste, 2 tbsp
Water, tap, .75 cup (8 fl oz)


How Do I Make Red Bean Chili By Macs?

Here is how you make Red Bean Chili By Macs:

makes 16 1 cup servings 1. Combine beef, onion, pepper, garlic and tomato paste.2. Cookin in a large skillet over medium high heat until meat is browned. Add Seasoning mix and water.3. Stir in remaining ingredients.4. Reduce Heat and simmer uncovered about 20 minutes.*Serve with rice, pasta or your favorite toppings. *(not included in nutrition information) ~Enjoy!Number of Servings: 16Recipe submitted by SparkPeople user MACS706.


What's The Nutritional Info For Red Bean Chili By Macs?

The nutritional information for Red Bean Chili By Macs is:

  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 188.9
  • Total Fat: 7.8 g
  • Cholesterol: 23.4 mg
  • Sodium: 588.9 mg
  • Total Carbs: 19.8 g
  • Dietary Fiber: 6.7 g
  • Protein: 13.2 g

What Type Of Cuisine Is Red Bean Chili By Macs?

Red Bean Chili By Macs is Mexican cuisine.


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