Mexican

Crock Pot Ground Beef Chili is for Dinner.

Crock Pot Ground Beef Chili takes 20 minutes to prepare.

Crock Pot Ground Beef Chili takes 600 minutes to cook.

Crock Pot Ground Beef Chili makes 6 servings.

The ingredients for Crock Pot Ground Beef Chili are:

Old El Paso Chili Seasoning Mix, 12 tsp (one packet)
Goya Dark Red Kidney Beans, 1.75 cup (one can)
Del Monte Petite Cut Diced Tomatoes, 3.5 cup (two cans, undrained)
Ground beef, extra lean, 16 oz
Peppers, sweet, red, raw, sliced, 2 cup (two whole peppers, diced)
Onions, raw, 1 cup, chopped (one large)
Jalapeno Peppers, 2 peppers finely diced
Garlic, 2 cloves finely minced

Here is how you make Crock Pot Ground Beef Chili:

Brown the ground beef in a pain. Drain and combine in the crock pot with all of the remaining ingredients. Stir to combine well, cover and cook for 8 to 10 hours on low.Number of Servings: 6Recipe submitted by SparkPeople user AMY_IN_MA.

The nutritional information for Crock Pot Ground Beef Chili is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 297.4

• Total Fat: 13.4 g
• Cholesterol: 52.2 mg
• Sodium: 1,185.1 mg
• Total Carbs: 24.9 g
• Dietary Fiber: 8.9 g
• Protein: 20.2 g

Crock Pot Ground Beef Chili is Mexican cuisine.

The dietary needs meet for Crock Pot Ground Beef Chili is Low Fat