Mexican

Cindy's Green chili is for Dinner.

Cindy's Green chili takes 10 minutes to prepare.

Cindy's Green chili takes 120 minutes to cook.

Cindy's Green chili makes 16 servings.

The ingredients for Cindy's Green chili are:

1 C Chicken broth
1/2 Cup Green chili - Chopped mild or hot
6 Roma Tomatoes- chopped
2 Tbsp Onion Powder
1/2 Cup Table onions- chopped- including green tops
3 cloves Garlic minced
1 tbsp black pepper
2-3 tbsp Ground Cumin
2 MRC Creamy Chicken soup

Here is how you make Cindy's Green chili:

Combine all ingredients in in a pot, cook over medium heat for 2-3 hours, Can use crock pot and cook on low*Make your own broth by cooking 1 -2 lbs of skinless chicken breast with allt he above ingredients (USE 8 cups of water), before serving remove chicken.Serving Size: makes 16 1/2 cup servingsNumber of Servings: 16Recipe submitted by SparkPeople user CSCIACA.

The nutritional information for Cindy's Green chili is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 33.6

• Total Fat: 0.3 g
• Cholesterol: 0.3 mg
• Sodium: 125.8 mg
• Total Carbs: 4.6 g
• Dietary Fiber: 0.7 g
• Protein: 3.1 g

Cindy's Green chili is Mexican cuisine.