Mexican

GREEN CHILI ENCHILADA W/O CARBS is for Dinner.

GREEN CHILI ENCHILADA W/O CARBS takes 25 minutes to prepare.

GREEN CHILI ENCHILADA W/O CARBS takes 20 minutes to cook.

GREEN CHILI ENCHILADA W/O CARBS makes 8 servings.

The ingredients for GREEN CHILI ENCHILADA W/O CARBS are:

La Victoria Enchilada Sauce, 3 cup (remove)
Chicken Breast, no skin, 4 breast, bone and skin removed (remove)
*Philadelphia Fat Free Cream Cheese, 4 oz (remove)
Black Olives, 10 jumbo (remove)
*Tillamook Pepper Jack Cheese, 2 oz (remove)
Mozzarella Cheese, part skim milk, 2 oz (remove)

Here is how you make GREEN CHILI ENCHILADA W/O CARBS:

BOIL CHICKEN-SHREDADD CHICKEN TO BOTTOM OF CASSEROLE DISHADD CREAM CHEESE-(CUT UP INTO CUBES) ADD ENCHILADA SAUCE (GREEN)ADD CHEESE AND OLIVES AND BAKE FOR 20-30 MIN. Number of Servings: 8Recipe submitted by SparkPeople user MRABARA559.

The nutritional information for GREEN CHILI ENCHILADA W/O CARBS is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 226.1

• Total Fat: 6.9 g
• Cholesterol: 83.8 mg
• Sodium: 931.1 mg
• Total Carbs: 5.7 g
• Dietary Fiber: 0.9 g
• Protein: 33.4 g

GREEN CHILI ENCHILADA W/O CARBS is Mexican cuisine.