Mexican

Shelly's Homemade Chili is for Dinner.

Shelly's Homemade Chili takes 20 minutes to prepare.

Shelly's Homemade Chili takes 90 minutes to cook.

Shelly's Homemade Chili makes 24 servings.

The ingredients for Shelly's Homemade Chili are:

2 cans(398ml) Heinz Deep Browned Beans with pork & molasses
2 cans (398ml) Heinz Chili Style beans
1 can (540ml) Compliments Red Kidney Beans
2 cans(796ml) Aylmer No salt added diced tomatoes
1.5 lbs lean ground beef
1 onion, dice
1/4cup chili powder
2 tbsp. ground cumin
1 tsp crushed red pepper flakes
salt and pepper to taste

Here is how you make Shelly's Homemade Chili:

Cook ground beef and onion until just slightly pink. Add to crock pot with all canned goods and spices. Stir to combine and cook on low in your crockpot for 5-8hours (this time really depends on your slow cooker).Yields approx. 24 - 1 cup servingsNumber of Servings: 24Recipe submitted by SparkPeople user TREEFROG11.

The nutritional information for Shelly's Homemade Chili is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 188.1

• Total Fat: 6.8 g
• Cholesterol: 21.3 mg
• Sodium: 286.2 mg
• Total Carbs: 20.6 g
• Dietary Fiber: 5.4 g
• Protein: 11.1 g

Shelly's Homemade Chili is Mexican cuisine.

The dietary needs meet for Shelly's Homemade Chili is Low Fat