The recipe Mom's Chili

Made From Scratch Recipes

Mom's Chili recipe is a Mexican Dinner meal that takes 60 minutes to make. If you enjoy Mexican for Dinner, you will like Mom's Chili!

Mom's Chili

Mom's Chili Recipe
Mom's Chili

What Course Is Mom's Chili?

Mom's Chili is for Dinner.


How Long Does Mom's Chili Recipe Take To Prepare?

Mom's Chili takes 15 minutes to prepare.


How Long Does Mom's Chili Recipe Take To Cook?

Mom's Chili takes 60 minutes to cook.


How Many Servings Does Mom's Chili Recipe Make?

Mom's Chili makes 10 servings.


What Are The Ingredients For Mom's Chili Recipe?

The ingredients for Mom's Chili are:

Ground beef, lean, 10 oz (
Green Peppers (bell peppers), 2 cup, strips
Mushrooms, fresh, 2 cup, pieces or slices
Onions, raw, 1 cup, chopped
Canned Tomatoes, 1 can
Tomato Soup, 2 can (10.75 oz)
Beans, red kidney, 1 cup
Crushed Chilis, 1 serving


How Do I Make Mom's Chili?

Here is how you make Mom's Chili:

Cook lean ground beef until browned. Chop green peppers, mushrooms and onions and add to the pot together with the rest of the ingredients. Add the chilis to your liking.Simmer on medium heat for one hour or until vegetables are cooked through.Enjoy!Number of Servings: 10Recipe submitted by SparkPeople user SARAH_87.


What's The Nutritional Info For Mom's Chili?

The nutritional information for Mom's Chili is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 153.2
  • Total Fat: 6.4 g
  • Cholesterol: 21.3 mg
  • Sodium: 468.9 mg
  • Total Carbs: 16.6 g
  • Dietary Fiber: 3.3 g
  • Protein: 8.4 g

What Type Of Cuisine Is Mom's Chili?

Mom's Chili is Mexican cuisine.


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