Mexican

patty's chili is for Dinner.

patty's chili takes 25 minutes to prepare.

patty's chili takes 120 minutes to cook.

patty's chili makes 8 servings.

The ingredients for patty's chili are:

1.5 lbs lean ground beef
1.5 cups spanish onion
1 medium (1 cup) green pepper chopped
2 14.5 oz cans brooks just for chili diced tomatoes
2 15.5 oz cans brooks mild chil beans in chili sauce
2 10.75 oz cans campbells healthy request tomato soup
1.5 tsp salt
3-4 tbs chili powder
1/4 tsp fresh gound pepper
1 tsp cumin
pinch of red pepper flakes
1/4 tsp cayenne pepper
add water to desired texture

Here is how you make patty's chili:

brown meat w/onions and green pepper. Drain any excess fat. Add remaining ingredients and let simmer 2 hours or longerServing Size: 8 1.5 cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user PTULLY2.

The nutritional information for patty's chili is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 415.8

• Total Fat: 19.8 g
• Cholesterol: 58.7 mg
• Sodium: 1,066.1 mg
• Total Carbs: 40.6 g
• Dietary Fiber: 10.1 g
• Protein: 23.8 g

patty's chili is Mexican cuisine.