Mexican

Kerri's Sweet and Spicy Chili is for Dinner.

Kerri's Sweet and Spicy Chili takes 20 minutes to prepare.

Kerri's Sweet and Spicy Chili takes 180 minutes to cook.

Kerri's Sweet and Spicy Chili makes 8 servings.

The ingredients for Kerri's Sweet and Spicy Chili are:

4 cups Vegetable Cocktail
1 can Red Kidney Beans (drained and rinsed)
1 can Maple flavoured pork and beans
1 lb. Extra lean ground beef (browned)
1/2 med. onion chopped
2 ribs celery sliced
1 Tbsp. cinnamon
1 1/2 Tbsp. chili powder
Sprinkle of Garlic Salt

Here is how you make Kerri's Sweet and Spicy Chili:

Add all ingredients as listed to a slow cooker. Set on low for 3 hours. Stir occasionally.This makes approximately 8 1-cup servings. It can be made on the stove which would reduce the cooking time. Number of Servings: 8Recipe submitted by SparkPeople user KGRASLEY.

The nutritional information for Kerri's Sweet and Spicy Chili is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 175.2

• Total Fat: 3.2 g
• Cholesterol: 8.6 mg
• Sodium: 787.5 mg
• Total Carbs: 29.0 g
• Dietary Fiber: 9.1 g
• Protein: 9.5 g

Kerri's Sweet and Spicy Chili is Mexican cuisine.