Mexican

Nigella Lawsons Quick Chilli is for Dinner.

Nigella Lawsons Quick Chilli takes 5 minutes to prepare.

Nigella Lawsons Quick Chilli takes 30 minutes to cook.

Nigella Lawsons Quick Chilli makes 4 servings.

The ingredients for Nigella Lawsons Quick Chilli are:

150g chorizo sausage (cut into half moons)
500g minced beef
1/2 tsp ground cumin
1/2 teaspon ground coriander
1/2 teaspon ground cinamon
3 cardamom pods, bruised
500g jar bertolli sauce
390g can mixed spict beans
60ml sweet chilli sauce

Here is how you make Nigella Lawsons Quick Chilli:

Cook sliced chorison over medium heat until crisp and oil has come out of sausageAdd beef and cook for 5 minutesStir in spices then add jar of sauce, beans and chilli sauceBring to the boil, turn down heat and simmer for 20 minutes.Number of Servings: 4Recipe submitted by SparkPeople user RASMUSCHICK.

The nutritional information for Nigella Lawsons Quick Chilli is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 598.1

• Total Fat: 39.0 g
• Cholesterol: 119.3 mg
• Sodium: 726.4 mg
• Total Carbs: 22.8 g
• Dietary Fiber: 4.2 g
• Protein: 37.2 g

Nigella Lawsons Quick Chilli is Mexican cuisine.