The recipe Corn Cakes
Corn Cakes recipe is a Mexican Side Dish meal that takes 5 minutes to make. If you enjoy Mexican for Side Dish, you will like Corn Cakes!
Corn Cakes
- What Course Is Corn Cakes?
- How Long Does Corn Cakes Recipe Take To Prepare?
- How Long Does Corn Cakes Recipe Take To Cook?
- How Many Servings Does Corn Cakes Recipe Make?
- What Are The Ingredients For Corn Cakes Recipe?
- How Do I Make Corn Cakes?
- What's The Nutritional Info For Corn Cakes?
- What Type Of Cuisine Is Corn Cakes?
- What Dietary Needs Does Corn Cakes Meet?
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These are great with Mexican spiced meat and some guacamole on top! What Course Is Corn Cakes?Corn Cakes is for Side Dish. How Long Does Corn Cakes Recipe Take To Prepare?Corn Cakes takes 5 minutes to prepare. How Long Does Corn Cakes Recipe Take To Cook?Corn Cakes takes 5 minutes to cook. How Many Servings Does Corn Cakes Recipe Make?Corn Cakes makes 12 servings. What Are The Ingredients For Corn Cakes Recipe?The ingredients for Corn Cakes are: 2 cups Masa Harina (can use corn meal, just try to blend it to a finer consistency)1/4 cup White/whole wheat flour 1/4 cup Parmeasan Cheese 1 tsp Baking Powder 1 cup Corn - frozen 1 cup Water salt to taste 4 tbsp extra light virgin olive oil How Do I Make Corn Cakes?Here is how you make Corn Cakes: Mix all ingredients except the oil and form into patties the size of your palm.Heat the oil in a pan over medium heat. Once oil is heated, put cakes in the pan and turn once. Approximately 2 minutes per side.Pat off extra oil and enjoy!Number of Servings: 12Recipe submitted by SparkPeople user SHAWNAJ.What's The Nutritional Info For Corn Cakes?The nutritional information for Corn Cakes is:
What Type Of Cuisine Is Corn Cakes?Corn Cakes is Mexican cuisine. What Dietary Needs Does Corn Cakes Meet?The dietary needs meet for Corn Cakes is Vegetarian |
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