Corn Timbale Recipe | Made From Scratch Recipes

The recipe Corn Timbale

Corn Timbale recipe is a Mexican Lunch meal that takes several minutes to make. If you enjoy Mexican for Lunch, you will like Corn Timbale!

Corn Timbale
What Course Is Corn Timbale? Corn Timbale is for Lunch. How Long Does Corn Timbale Recipe Take To Prepare? Corn Timbale takes several minutes to prepare. How Long Does Corn Timbale Recipe Take To Cook? Corn Timbale takes several minutes to cook. How Many Servings Does Corn Timbale Recipe Make? Corn Timbale makes 3 servings. What Are The Ingredients For Corn Timbale Recipe? The ingredients for Corn Timbale are: 12 steam fresh corn 1 large ripe tomato diced 1 tbs fresh cilantro chopped lemon juice from 2 wedges 1 tbs light sour cream 1 tbs miracle whip light How Do I Make Corn Timbale? Here is how you make Corn Timbale: Number of Servings: 3Recipe submitted by SparkPeople user CREOLECHICK. What's The Nutritional Info For Corn Timbale? The nutritional information for Corn Timbale is: Servings Per Recipe: 3 Amount Per Serving Calories: 133.6 Total Fat: 2.5 g Cholesterol: 3.1 mg Sodium: 53.4 mg Total Carbs: 25.6 g Dietary Fiber: 3.3 g Protein: 4.9 g What Type Of Cuisine Is Corn Timbale? Corn Timbale is Mexican cuisine. What Dietary Needs Does Corn Timbale Meet? The dietary needs meet for Corn Timbale is Vegetarian

Corn Timbale

Corn Timbale is for Lunch.

Corn Timbale takes several minutes to prepare.

Corn Timbale takes several minutes to cook.

Corn Timbale makes 3 servings.

The ingredients for Corn Timbale are:

12 steam fresh corn
1 large ripe tomato diced
1 tbs fresh cilantro chopped
lemon juice from 2 wedges
1 tbs light sour cream
1 tbs miracle whip light

Here is how you make Corn Timbale:

Number of Servings: 3Recipe submitted by SparkPeople user CREOLECHICK.

The nutritional information for Corn Timbale is:

Corn Timbale is Mexican cuisine.

The dietary needs meet for Corn Timbale is Vegetarian