Mexican

Mary's Quick and Easy Enchilada's is for Dinner.

Mary's Quick and Easy Enchilada's takes 15 minutes to prepare.

Mary's Quick and Easy Enchilada's takes 10 minutes to cook.

Mary's Quick and Easy Enchilada's makes 12 servings.

The ingredients for Mary's Quick and Easy Enchilada's are:

1 pound turkey or ground beef
1 package McCormick's Chili Seasoning Mix
16 oz tomoato sauce
Cheese (approx 1.25 cups)
Tortillas

Here is how you make Mary's Quick and Easy Enchilada's:

- Brown meat and add seasoning mix according to package (I don't use the beans though)- Cook/warm the tortilas- Stuff tortilas with meat mixture- Add cheese on top of meat mixture- Secure with toothpick if wanted and add excess cheese and meat mixture over enchiladas- Bake at 325 for 10-15 minutes, or when cheese is melted* Serve with other toppings like salsa, tomatoes, sour cream, etc.** Makes 12-15 depending on serving sizes.Number of Servings: 12Recipe submitted by SparkPeople user PHEDGE.

The nutritional information for Mary's Quick and Easy Enchilada's is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 202.6

• Total Fat: 8.2 g
• Cholesterol: 37.1 mg
• Sodium: 523.8 mg
• Total Carbs: 20.2 g
• Dietary Fiber: 2.6 g
• Protein: 12.8 g

Mary's Quick and Easy Enchilada's is Mexican cuisine.