Mexican

Fresh and Easy Salsa is for Snack.

Fresh and Easy Salsa takes 20 minutes to prepare.

Fresh and Easy Salsa takes several minutes to cook.

Fresh and Easy Salsa makes 10 servings.

The ingredients for Fresh and Easy Salsa are:

1 can of sweet corn
1 can of black beans
3 cups of chopped cherry tomatos
2 cups of green onions
1 cup of chopped cilantro
salt & pepper (to taste)
1 lime (squeeze juice to taste)

Here is how you make Fresh and Easy Salsa:

Add one can of drained sweet corn, one can of drained black beans, 3 cups of chopped cherry tomatoes, 2 cups of chopped green onions, chopped cilantro, lime juice and salt & pepper into a large bowl. Mix together and serve with chips or by itself!Number of Servings: 10Recipe submitted by SparkPeople user PRAZEHM81.

The nutritional information for Fresh and Easy Salsa is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 62.1

• Total Fat: 0.5 g
• Cholesterol: 0.0 mg
• Sodium: 283.0 mg
• Total Carbs: 13.1 g
• Dietary Fiber: 3.0 g
• Protein: 2.9 g

Fresh and Easy Salsa is Mexican cuisine.