The recipe Mexican Egg Bake

Made From Scratch Recipes

Mexican Egg Bake recipe is a Mexican Dinner meal that takes 35 minutes to make. If you enjoy Mexican for Dinner, you will like Mexican Egg Bake!

Mexican Egg Bake

Mexican Egg Bake Recipe
Mexican Egg Bake

Easy mexican eggs for dinner. Vegetarian.

What Course Is Mexican Egg Bake?

Mexican Egg Bake is for Dinner.


How Long Does Mexican Egg Bake Recipe Take To Prepare?

Mexican Egg Bake takes 10 minutes to prepare.


How Long Does Mexican Egg Bake Recipe Take To Cook?

Mexican Egg Bake takes 35 minutes to cook.


How Many Servings Does Mexican Egg Bake Recipe Make?

Mexican Egg Bake makes 2 servings.


What Are The Ingredients For Mexican Egg Bake Recipe?

The ingredients for Mexican Egg Bake are:

Egg, fresh, 6 large
*Kraft 2% Shredded Cheddar Cheese, 1 cup
*Peppers, sweet, red, fresh, 1 cup, chopped
Yellow Sweet Corn, Canned, 1 can
Corn Tortillas, 2 tortilla, medium
Garlic powder, .5 tsp
*Onion powder, .5 tsp
Cilantro, dried, 1 tbsp
Salsa, 1 cup
Milk 3/4 cup


How Do I Make Mexican Egg Bake?

Here is how you make Mexican Egg Bake:

Spray 8x8, lay tortillas in bottom of panMix eggs and milk. Add corn, bell pepper, onion powder, garlic powder, cilantro. Pour egg mixture over tortillasBake in preheated 350 degree oven for 35-45 minutes. Top with salsaMakes four 4x4 inch piecesNumber of Servings: 2Recipe submitted by SparkPeople user SLEEPAWAYCAMPR.


What's The Nutritional Info For Mexican Egg Bake?

The nutritional information for Mexican Egg Bake is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 624.7
  • Total Fat: 29.5 g
  • Cholesterol: 679.4 mg
  • Sodium: 1,500.9 mg
  • Total Carbs: 52.7 g
  • Dietary Fiber: 7.5 g
  • Protein: 42.7 g

What Type Of Cuisine Is Mexican Egg Bake?

Mexican Egg Bake is Mexican cuisine.


What Dietary Needs Does Mexican Egg Bake Meet?

The dietary needs meet for Mexican Egg Bake is Vegetarian


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