The recipe Bubble up Enchiladas

Made From Scratch Recipes

Bubble up Enchiladas recipe is a Mexican Dinner meal that takes 35 minutes to make. If you enjoy Mexican for Dinner, you will like Bubble up Enchiladas!

Bubble up Enchiladas

Bubble up Enchiladas Recipe
Bubble up Enchiladas

Love this! Make it almost once a week. I ended up using a cup of frozen corn kernels I had and it turned out well. Use any extra veggies you like. I also make the biscuits a little smaller than fourths, just tear with my hands. The original recipe serves 8, but we love it so much we get about 6 servings out of it instead. Oops!

What Course Is Bubble up Enchiladas?

Bubble up Enchiladas is for Dinner.


How Long Does Bubble up Enchiladas Recipe Take To Prepare?

Bubble up Enchiladas takes 5 minutes to prepare.


How Long Does Bubble up Enchiladas Recipe Take To Cook?

Bubble up Enchiladas takes 35 minutes to cook.


How Many Servings Does Bubble up Enchiladas Recipe Make?

Bubble up Enchiladas makes 6 servings.


What Are The Ingredients For Bubble up Enchiladas Recipe?

The ingredients for Bubble up Enchiladas are:

1 lb. lean ground beef
1 10 oz. can enchilada sauce
1 8 oz. can tomato sauce
1 12 oz can kidney or black beans
1/2 cup 2% shredded cheddar (or whatever) cheese
1 tube reduced fat refrigerator biscuits


How Do I Make Bubble up Enchiladas?

Here is how you make Bubble up Enchiladas:

Preheat oven to 350 degrees. Brown ground beef and drain if needed. Mix in a can of enchilada sauce and a can of beans. Cut the refrigerated biscuits into fourths and stir them in the meat mixture. Then you just dump it all in a greased casserole and bake for 25 minutes. Take out of oven and sprinkle cheese on top. Bake an additional 10 minutes. Let stand for 5 minutes before serving.Number of Servings: 6Recipe submitted by SparkPeople user MALLS0114.


What's The Nutritional Info For Bubble up Enchiladas?

The nutritional information for Bubble up Enchiladas is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 549.7
  • Total Fat: 27.0 g
  • Cholesterol: 63.4 mg
  • Sodium: 1,344.1 mg
  • Total Carbs: 54.1 g
  • Dietary Fiber: 6.9 g
  • Protein: 24.9 g

What Type Of Cuisine Is Bubble up Enchiladas?

Bubble up Enchiladas is Mexican cuisine.


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