Mexican

Cyndi's Green Chile Enchiladas is for Dinner.

Cyndi's Green Chile Enchiladas takes 30 minutes to prepare.

Cyndi's Green Chile Enchiladas takes 30 minutes to cook.

Cyndi's Green Chile Enchiladas makes 12 servings.

The ingredients for Cyndi's Green Chile Enchiladas are:

4 boneless, skinless chicken Breast
2 cups 2% Mozzarella Cheese, shredded
1 can Safeway Green Chile Enchilada Sauce
1 pkg. La Tortilla Factory Fiber and Flax White Corn Tortillas

Here is how you make Cyndi's Green Chile Enchiladas:

Cook Chicken breasts in Enchilada sauce on medium until chicken in cooked thoroughly. Shred chicken. Roll shredded chicken in tortillas, place seam-side down in Pam sprayed 9 x 12 dish. Top with shredded cheese. Bake in 30* oven 30 minutes, until warmed through and cheese melts.Serving Size: Makes 12 ServingsNumber of Servings: 12Recipe submitted by SparkPeople user 1BIBLEGIRL.

The nutritional information for Cyndi's Green Chile Enchiladas is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 205.0

• Total Fat: 6.2 g
• Cholesterol: 32.8 mg
• Sodium: 470.6 mg
• Total Carbs: 24.7 g
• Dietary Fiber: 5.0 g
• Protein: 15.8 g

Cyndi's Green Chile Enchiladas is Mexican cuisine.