Mexican

Bubble up Enchiladas is for Dinner.

Bubble up Enchiladas takes 20 minutes to prepare.

Bubble up Enchiladas takes 30 minutes to cook.

Bubble up Enchiladas makes 8 servings.

The ingredients for Bubble up Enchiladas are:

1 lb ground turkey
1 can Enchilada sauce
1 can tomato sauce
1 cup grated cheddar cheese
Onions
green chilis

Carquick
heavy cream
butter
garlic powder
salt
water

Here is how you make Bubble up Enchiladas:

prepare the Carbquick dough per instructions. Brown the Turkey, green chilis and onions. Drain if needed. pour enchilada and tomato sauce in with meat. Drop balls of dough in the mixture and stir. In sprayed casserole dish, pour the mixture and cook for 25 minutes. When done, put cheese on top and cook for another 10 mins. Let cool for 5 mins before serving.Serving Size: makes 8 1 1/2 cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user NONAD1.

The nutritional information for Bubble up Enchiladas is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 398.4

• Total Fat: 31.5 g
• Cholesterol: 120.9 mg
• Sodium: 552.0 mg
• Total Carbs: 16.8 g
• Dietary Fiber: 11.3 g
• Protein: 23.0 g

Bubble up Enchiladas is Mexican cuisine.

The dietary needs meet for Bubble up Enchiladas is Low Carb