Mexican

Bob's Light and Tasty Fajitas is for Dinner.

Bob's Light and Tasty Fajitas takes 30 minutes to prepare.

Bob's Light and Tasty Fajitas takes 20 minutes to cook.

Bob's Light and Tasty Fajitas makes 4 servings.

The ingredients for Bob's Light and Tasty Fajitas are:

8 oz. chicken breast, sauteed and sliced thinly
or use leftover cooked OR rotisserie chicken meat
1 Tbsp extra virgin olive oil
1 medium green bell pepper, sliced thinly
1 medium red bell pepper, sliced thinly
1 medium yellow onion, sliced thinly
4 whole wheat soft taco-sized tortillas

Optional ingredients
1/2 medium avocado, diced (divided into 4 servings)
1/2 medium ripe red tomato (divided into 4 servings)
Shredded mozzarella cheese (2 oz per serving)
Light sour cream (2 Tbsp per serving)
Salsa

Here is how you make Bob's Light and Tasty Fajitas:

If using raw chicken breast, saute in olive oil until no longer pink. Add peppers and onion slices. Saute until chicken is cooked well and vegetables are as desired. (If using pre-cooked chicken, saute peppers, onion and cooked chicken together until vegetables are as desired.)In the meantime, dice up avocado and tomato. Place in separate small bowls, along with bowls of cheese, sour cream and salsa. Serving Size:?1 Fajita Taco

The nutritional information for Bob's Light and Tasty Fajitas is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 316.6

• Total Fat: 14.2 g
• Cholesterol: 45.1 mg
• Sodium: 317.6 mg
• Total Carbs: 27.8 g
• Dietary Fiber: 3.9 g
• Protein: 19.6 g

Bob's Light and Tasty Fajitas is Mexican cuisine.

The dietary needs meet for Bob's Light and Tasty Fajitas is Low Fat