Mexican

Fast Family Fajitas is for Dinner.

Fast Family Fajitas takes several minutes to prepare.

Fast Family Fajitas takes several minutes to cook.

Fast Family Fajitas makes 6 servings.

The ingredients for Fast Family Fajitas are:

2 medium green bell pepper
4 boneless, skinless chicken breast halves (about 4 ounces each)
2 teaspoons olive oil, divided
1 garlic clove, pressed
1 envelope Lipton® Recipe Secrets® Onion Soup Mix
1/2 cup water
1/2 cup salsa
12 (6 inch) flour tortillas, warmed
Optional toppings: guacamole, additional salsa, shredded Colby & Monterey Jack cheese blend and sour cream

Here is how you make Fast Family Fajitas:

1. Cut bell peppers into 1/2-inch strips using Utility Knife. Cut chicken crosswise into thin strips.2. Heat Stir-Fry Skillet over medium-high heat. Add 1 teaspoon of the oil and chicken. Stir-fry 3-4 minutes or until chicken is no longer pink. Remove from skillet; set aside. Add remaining oil, bell peppers and garlic pressed with Garlic Press; stir-fry 1-2 minutes or until vegetables are crisp-tender.3. Add chicken, soup mix, water and salsa to bell pepper mixture. Cook and stir 2-3 minutes or until heated through.4. To serve, place chicken mixture in center of tortillas. Serve with toppings, if desired.Yield: 6 servings Number of Servings: 6Recipe submitted by SparkPeople user ASMDUP.

The nutritional information for Fast Family Fajitas is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 282.4

• Total Fat: 4.0 g
• Cholesterol: 36.7 mg
• Sodium: 910.0 mg
• Total Carbs: 41.2 g
• Dietary Fiber: 3.0 g
• Protein: 22.1 g

Fast Family Fajitas is Mexican cuisine.