Mexican

No fat corn tortillas takes 30 minutes to prepare.

No fat corn tortillas takes 32 minutes to cook.

No fat corn tortillas makes 16 servings.

The ingredients for No fat corn tortillas are:

2 cups Masa harina
1.25 cups tap water

Here is how you make No fat corn tortillas:

Mix ingredients until dough is good consistency like Playdough. Cut dough into golf ball size balls. place balls under damp towel so they won't dry as you flatten out each one. You can use a tortilla press or dough roller. In either case, place a ball between two pieces of plastic and press or roll out. Should be about 6" diameter. Heat an iron skillet to medium high heat. Place tortilla in skillet. Leave about 1 minute. Turn tortilla over and cook 1 minute. Tortillas should be slightly browned. Repeat process until finished. Place cooked tortillas between a damp towel to keep from drying out. Store in a plastic bag in refrigerator.Serving Size:?makes 16 6" tortillas

The nutritional information for No fat corn tortillas is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 55.0

• Total Fat: 0.5 g
• Cholesterol: 0.0 mg
• Sodium: 0.4 mg
• Total Carbs: 11.5 g
• Dietary Fiber: 1.0 g
• Protein: 1.5 g

No fat corn tortillas is Mexican cuisine.

The dietary needs meet for No fat corn tortillas is Gluten Free