Mexican

SproutPeople Gazpacho is for Soup.

SproutPeople Gazpacho takes 15 minutes to prepare.

SproutPeople Gazpacho takes several minutes to cook.

SproutPeople Gazpacho makes 8 servings.

The ingredients for SproutPeople Gazpacho are:

3/4 cup olive oil
3 scallions - chopped
4 cloves garlic - minced
2 sweet peppers (any or all colors) - chopped
1/3 cup celery - chopped
2 pounds tomatoes - chopped
2 cucumbers - seeded (optional) and chopped
2 cups Leafy Sprouts (alfalfa, clover, etc) - chopping optional
1 cup Sprouted Beans (lentils, garbanzos, adzukis, etc)
1 1/2 quarts vegetable or chicken stock
2 cups white wine - dry
2 tsp. lemon juice
1/4 cup cilantro - chopped
1/2 tsp. black pepper - ground
1 Tbs. basil
2 bay leaves
1 Tbs. dill weed
salt to taste

Here is how you make SproutPeople Gazpacho:

PreparationMix all of the ingredients together and refrigerate.ServeChilled.NotesEspecially great on a hot summer day!Serving Size: 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user ISOLDE316.

The nutritional information for SproutPeople Gazpacho is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 328.5

• Total Fat: 23.2 g
• Cholesterol: 5.4 mg
• Sodium: 282.3 mg
• Total Carbs: 21.4 g
• Dietary Fiber: 3.7 g
• Protein: 7.9 g

SproutPeople Gazpacho is Mexican cuisine.

The dietary needs meet for SproutPeople Gazpacho is Vegetarian