The recipe Homemade Salsa Azteca

Made From Scratch Recipes

Homemade Salsa Azteca recipe is a Mexican Side Dish meal that takes several minutes to make. If you enjoy Mexican for Side Dish, you will like Homemade Salsa Azteca!

Homemade Salsa Azteca

Homemade Salsa Azteca Recipe
Homemade Salsa Azteca

What Course Is Homemade Salsa Azteca?

Homemade Salsa Azteca is for Side Dish.


How Long Does Homemade Salsa Azteca Recipe Take To Prepare?

Homemade Salsa Azteca takes several minutes to prepare.


How Long Does Homemade Salsa Azteca Recipe Take To Cook?

Homemade Salsa Azteca takes several minutes to cook.


How Many Servings Does Homemade Salsa Azteca Recipe Make?

Homemade Salsa Azteca makes 4 servings.


What Are The Ingredients For Homemade Salsa Azteca Recipe?

The ingredients for Homemade Salsa Azteca are:

3 jalapenos, minced
5 large tomatoes, finely chopped
2 cloves garlic, minced
1 small white onion, minced
1 T white vinegar
1/2 lime, juiced
1 tsp ground cumin, or to taste
2 T chopped cilantro
Salt, to taste (start with 1/4 tsp and adjust)


How Do I Make Homemade Salsa Azteca?

Here is how you make Homemade Salsa Azteca:

Mix jalapeno, tomatoes, garlic, onion, vinegar, lime juice, and cumin in a medium, non-reactive bowl. Stir in the cilantro and salt just before serving. Makes about 4 cups.Number of Servings: 4Recipe submitted by SparkPeople user ELLEBELLE21.


What's The Nutritional Info For Homemade Salsa Azteca?

The nutritional information for Homemade Salsa Azteca is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 70.0
  • Total Fat: 1.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 316.2 mg
  • Total Carbs: 15.3 g
  • Dietary Fiber: 4.2 g
  • Protein: 2.6 g

What Type Of Cuisine Is Homemade Salsa Azteca?

Homemade Salsa Azteca is Mexican cuisine.


What Dietary Needs Does Homemade Salsa Azteca Meet?

The dietary needs meet for Homemade Salsa Azteca is Vegan


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