Mexican

Nacho Supremes is for Dinner.

Nacho Supremes takes 15 minutes to prepare.

Nacho Supremes takes 5 minutes to cook.

Nacho Supremes makes 2 servings.

The ingredients for Nacho Supremes are:

Salsa, 1 tbsp
Scallions, raw, 1 medium (4-1/8" long)
Tortilla chips, low fat (baked), 12 each
Daisy Light Sour Cream, 2 tbsp
Jennie-O Extra Lean Ground Turkey, 1/4 lb.
Onion - Raw (Serving = 1 slice 1/8" thick),
Taco bell salsa con queso, 2 serving
Black Olives - Medium pitted (5 olives),

My recipe is for 2 but you can easily add more ingredients if you're feeding more people.

I make my own salsa using fresh tomatoes, a slice of onion and a clove of garlic chopped fine plus a can of tomatoes and peppers, but you can use ready made salsa if preferred.

Here is how you make Nacho Supremes:

Cook ground turkeywith the slice of onion in skillet and break up with a spatula. Arrange tortilla chips on plates. Divide the ground turkey between servings.Add black olives and scallionsPour salsa con queso over top Add a tablespoon each of sour cream and salsa and enjoyNumber of Servings: 2Recipe submitted by SparkPeople user JSKAHAN.

The nutritional information for Nacho Supremes is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 350.1

• Total Fat: 9.4 g
• Cholesterol: 27.5 mg
• Sodium: 663.1 mg
• Total Carbs: 46.8 g
• Dietary Fiber: 3.1 g
• Protein: 19.8 g

Nacho Supremes is Mexican cuisine.