Mexican

Kim's Nachos is for Dinner.

Kim's Nachos takes several minutes to prepare.

Kim's Nachos takes several minutes to cook.

Kim's Nachos makes 6 servings.

The ingredients for Kim's Nachos are:

Tortilla Chips, 5 oz
Refried beans, ROSARITA, refried beans, traditional, 16 oz can
Ground beef, lean, 1 lb
Lawry's Taco Seasoning, one package
Cheddar Cheese,shredded, 8 oz
Black Olives, small can sliced

Here is how you make Kim's Nachos:

On the stove cook the meat and add after cooked add the taco seasoning. While the meat is cooking in another pan heat the refried beans.In a 13x5 cake pan break up the tortilla chips and line the bottom of the pan with the chips.When the beans have been heated spread over the chips.After the meat is done spread over the beans.Cover with 7 oz of the cheesebroil until cheese is almost melted.Drain olives and sprinkle over then cover with the remaining cheese.Serving suggestions: serve with avocado, tomato, and sour cream.Makes 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user WAKKOBEAR.

The nutritional information for Kim's Nachos is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 461.8

• Total Fat: 28.6 g
• Cholesterol: 68.1 mg
• Sodium: 738.2 mg
• Total Carbs: 28.5 g
• Dietary Fiber: 5.8 g
• Protein: 22.5 g

Kim's Nachos is Mexican cuisine.