Mexican

Impossibly Easy Taco Pie is for Dinner.

Impossibly Easy Taco Pie takes 15 minutes to prepare.

Impossibly Easy Taco Pie takes 35 minutes to cook.

Impossibly Easy Taco Pie makes 4 servings.

The ingredients for Impossibly Easy Taco Pie are:

1 lb lean ground beef
1 med onion, chopped (1/2c)
1 pkg Old El Paso taco seasoning
chopped green chiles, drained
1 c 2% milk
2 large eggs
1/2 c Bisquick Heart Healthy mix
3/4 c shredded cheddar cheese (or Mexican blend)

Here is how you make Impossibly Easy Taco Pie:

Heat oven to 400. Spray 9 in pie plate. Cook ground beef & oinion, stirring occasionally, till beef is browned then drain. Stir in taco seasoning and spoon into pie plate. Top with chiles if desired.Stir milk, eggs & Bisquick till blended. Pour into pie plate.Bake 25 min or till knife inserted in center comes out clean. Sprinkle with cheese and bake 8-10 min. Cool 5 min. Serve with salsa and fat free sour cream (optional).**Serve with pineapple chunks, veggie sticks and iced tea.Serving Size: makes 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user CAPECODCATHY.

The nutritional information for Impossibly Easy Taco Pie is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 515.7

• Total Fat: 35.1 g
• Cholesterol: 204.7 mg
• Sodium: 582.8 mg
• Total Carbs: 16.3 g
• Dietary Fiber: 0.4 g
• Protein: 31.8 g

Impossibly Easy Taco Pie is Mexican cuisine.