Mexican

Calabasa con Pollo is for Dinner.

Calabasa con Pollo takes several minutes to prepare.

Calabasa con Pollo takes several minutes to cook.

Calabasa con Pollo makes 6 servings.

The ingredients for Calabasa con Pollo are:

2 ea Chicken breast halves with skin and rib bones
3 cups sliced Zucchini Squash
1 tbsp Olive oil
1 ea Large garlic clove
2 cups Corn
2 cups Baby carrots
1 tsp Cumino
1 tsp Salt
1 tsp Pepper

Here is how you make Calabasa con Pollo:

Heat olive oil in large pot. Season with garlic clove. Brown chicken breasts in olive oil.Add squash, corn, and carrots. Add cumino, salt, and carrots.Reduce heat, cover, and slow-cook until squash is tender, stirring occasionally to prevent burning. Add water, but only if necessary.Number of Servings: 6Recipe submitted by SparkPeople user MIZMARA.

The nutritional information for Calabasa con Pollo is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 134.5

• Total Fat: 3.3 g
• Cholesterol: 13.7 mg
• Sodium: 438.7 mg
• Total Carbs: 21.0 g
• Dietary Fiber: 4.1 g
• Protein: 8.4 g

Calabasa con Pollo is Mexican cuisine.

The dietary needs meet for Calabasa con Pollo is Low Fat