Mexican

PI?A COLADA PUDDING CUPS is for Dessert.

PI?A COLADA PUDDING CUPS takes 15 minutes to prepare.

PI?A COLADA PUDDING CUPS takes several minutes to cook.

PI?A COLADA PUDDING CUPS makes 8 servings.

The ingredients for PI?A COLADA PUDDING CUPS are:

3 cups far-free milk
2 envelopes whipped topping mix (Dream Whip)
2 packages (1 ounce each) sugar-free instant vanilla pudding mix
2 cans (8 ounces each) unsweetened crushed pineapple, untrained
1/2 teaspoon coconut extract
1/4 cup flaked coconut, toasted
8 maraschino cherries

Here is how you make PI?A COLADA PUDDING CUPS:

1. In a large bowl, whisk.the milk, whipped topping and pudding mixes for 2 minutes. Stir in the pineapple and the extract.2. Spoon 3/4 cup pudding mixture into eight dessert dishes. cover and refrigerate for 30 minutes or until chilled.3. Sprinkle each serving.with 1-1/2 teaspoons coconut and top each with a cherry.Number of Servings: 8Recipe submitted by SparkPeople user LOLA0.0STARS.

The nutritional information for PI?A COLADA PUDDING CUPS is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 21.4

• Total Fat: 0.4 g
• Cholesterol: 0.3 mg
• Sodium: 43.8 mg
• Total Carbs: 3.9 g
• Dietary Fiber: 0.1 g
• Protein: 0.5 g

PI?A COLADA PUDDING CUPS is Mexican cuisine.

The dietary needs meet for PI?A COLADA PUDDING CUPS is Low Fat